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Smooth Single-Origin Breakfast Tea, 4oz single origin Malawi black tea with adventure branding.

Lone Bear Coffee

Smooth Single-Origin Breakfast Tea: Malawi Black Tea

$9.75
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$9.75 USD
$8.29 USD

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TRAIL NOTES: Your Clean, Balanced Morning Fuel

Reach for the perfect start to your day with our **Smooth Single-Origin Breakfast Tea**. This isn't your average harsh morning brew; it's a meticulously sourced Malawi black tea that offers the strength and depth you need, but without the slightest hint of bitterness.

It delivers a beautifully smooth and balanced flavor profile, featuring subtle, comforting notes of malt. Whether you need reliable fuel before a big climb or just a clean-tasting cup to start your office day, this **Smooth Single-Origin Breakfast Tea** is designed to provide the clean, sustained energy you can depend on.

The E-A-T Story: Malawi’s Distinctive Black Tea Terroir

The extraordinary character of this tea comes from its unique terroir: the high-altitude Shire Highlands of Malawi. Our commitment to expertise and ethical sourcing means we work closely with the region's top growers, particularly near the renowned **Satemwa Estate**, one of the last family-owned tea gardens in Malawi. This location provides the unique regional flavor profile (terroir) that makes this one of the world's most distinctive African teas.

Key Characteristics & Processing:

  • Terroir: Grown in the high altitudes of Malawi, providing a unique regional flavor profile.
  • Cultivar: Features the Bvumbwe cultivar, naturally high in antioxidants, adding to its unique qualities.
  • Processing: Hand-picked and processed in small batches. Some leaves are lightly twisted before oxidation, a crucial step that ensures the tea’s signature smooth taste and dark, rich liquor.

TASTING NOTES: Smooth, Malty, and Earthy

The flavor journey of our **Smooth Single-Origin Breakfast Tea** is one of complexity and comfort. Expect a foundation of remarkably smooth, malty, and earthy notes. In some varieties, you may even detect subtle fruity or woody undertones, finished with a pleasant, lasting mineral note. The dark/ripe varieties of Malawi black tea are known for their complexity, sometimes revealing deep, savory notes of antique wood or molasses.

This **Smooth Single-Origin Breakfast Tea** is versatile and bold, making it an excellent companion for milk and sugar, but its natural lack of bitterness ensures it is equally enjoyable when brewed and sipped plain.

Flavor Profile Breakdown

Key Characteristic Primary Note Texture / Finish
Foundation Malty, Smooth, Earthy Full-Bodied, Clean, No Bitterness
Subtle Undertones Fruity, Woody, Mineral Refined, Lasting Finish

Brewing Your Perfect Smooth Single-Origin Breakfast Tea

To achieve the smooth, malty flavor and avoid any risk of astringency, follow the traditional recommended brewing guidelines for this Malawi black tea:

  • Water Temperature: Use hot water around 190–200°F (just shy of a full boil).
  • Steep Time: Brew for 3–5 minutes. The smooth nature of this tea allows for a slightly longer steep than other black teas without turning bitter.
  • Preparation: Enjoy it plain with hot water for the cleanest taste, or pair it with milk and honey/sugar for a robust, traditional experience.

Product Details and Ethical Sourcing

We ensure the highest standards for our **Smooth Single-Origin Breakfast Tea** by partnering with farms like those at Satemwa, who are committed to sustainable farming and fair trade practices. This dedication to ethical sourcing provides a clean conscience with every sip of your perfectly brewed tea.

  • Type: Single-Origin Malawi Black Tea
  • Flavor Profile: Smooth, Malty, Earthy
  • Sourcing: Sustainable partners in the Shire Highlands of Malawi.
  • Yield: 1 bag will make approximately 20 cups of perfectly steeped tea.

FAQ

Where does Lone Bear Coffee source its beans?

We meticulously source our beans from top-tier, quality-focused farms around the world. We feature three main regions: Guatemala (Huehuetenango) for our dark roast, Brazil (Minas Gerais) for our medium roast, and Costa Rica (Central Valley) for our light roast.

What is the philosophy behind Lone Bear Coffee?

Our philosophy is simple: Adventure Fuel. We believe the best cup of coffee is the one that powers your next adventure. Whether you're summiting a peak, setting up your basecamp, or just planning your next outdoor escape, our hand-roasted blends are designed to be the perfect companion.

Which roast is best for my morning ritual at the campsite?

It depends on your preference!

  • For a smooth, bold start: Try The Grizzly (Dark Roast).
  • For a balanced, easy-drinking cup: Try Basecamp (Medium Roast).
  • For a bright, vibrant, high-elevation boost: Try First Light (Light Roast/Daybreak Blend).
Can I use Lone Bear Coffee for a cold brew?

Yes! Our Basecamp medium roast is exceptionally popular for cold brew. Its balanced, low-acidity profile from the Minas Gerais region of Brazil yields a rich, naturally sweet concentrate perfect for packing on a long trip.

What is the difference between your three roasts (First Light, Basecamp, and The Grizzly)?

First Light (Light Roast): Bright, high-acidity, with complex notes—perfect for pour-overs. Source: Costa Rica.

Basecamp (Medium Roast): Balanced, smooth, and versatile—our everyday favorite. Source: Brazil.

The Grizzly (Dark Roast): Bold, smoky, and intensely rich—ideal for those who need a serious wake-up call. Source: Guatemala.

Do you offer both whole bean and ground coffee?

Yes, we offer both! To get the freshest taste and best results on the trail, we always recommend buying whole bean and grinding right before brewing. However, we are happy to grind your coffee for your preferred brew method (e.g., French Press, pour-over) if you note it in your order.

How do I keep my coffee fresh when camping or traveling?

Our bags are designed with a one-way valve to keep oxygen out and freshness in. Once opened, be sure to reseal the bag tightly and keep it in a cool, dark place. For longer trips, consider packing your daily portion in small, airtight containers.

When should I expect my coffee to ship after placing an order?

We believe in shipping the freshest coffee possible! We roast, grind, bag, and ship all orders within 24-48 hours of receiving them (Monday–Friday). You will receive a tracking number via email once your adventure fuel is on its way.

What makes your packaging suitable for the outdoors?

Our robust, sealed bags are designed to protect the flavor and aroma of the beans against the elements—whether it's the humidity of a valley or the cold of a mountain pass. They are durable, resealable, and pack down easily once you’ve brewed all the goodness.

Do you offer a subscription service for regular adventurers?

Yes, we do! Our subscription service ensures you never run out of your essential adventure fuel. You can customize your order frequency (weekly or bi-weekly) and easily change your preferred roast or delivery schedule anytime through your online account.

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