Lone Bear Coffee

Vanilla Mallow Black Tea: Creamy, Smooth, Floral Blend

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Vanilla Mallow Black Tea: Creamy, Floral, Smooth Black Tea Blend

TRAIL NOTES: The Ultimate Cozy Ritual

Alright, adventurers, meet your new campfire comfort! Our **Vanilla Mallow Black Tea** isn't just a brew; it's a luxuriously creamy and floral reward designed for unwinding after a big day on the trail. Built on a dependable, high-quality Assam black tea base, this blend takes the robust strength you need and infuses it with a soothing character.

Think of it as that perfect, warm blanket for shaking off the evening chill. It’s the ultimate cozy ritual to make any simple campsite feel like a five-star lodge. Settle in, listen to the crackle of the fire, and let this decadent mug of comfort be your sweet wind-down. This exquisite **flavored black tea** is perfect for those seeking comfort and a naturally sweet, aromatic profile. It's the dependable, soothing end to any adventure.


The Story of the Blend: Quality Assam and Blue Mallow Blossoms

Building a truly exceptional flavored tea requires a foundation of quality. The heart of our **Vanilla Mallow Black Tea** blend is a premium **Assam Black Tea**. Assam, grown in the low-lying plains of India, is renowned globally for its bold, malty flavor and brisk, invigorating character. This region's tropical climate creates a tea leaf that provides the perfect smooth black tea base, ensuring the final brew is satisfyingly deep and never watery.

Why Assam? Building a Robust Foundation

We chose Assam specifically because its naturally malty profile stands up beautifully to the sweet, delicate flavors of the vanilla and mallow. This balance prevents the tea from tasting overly sweet or artificial, establishing the **expertise** in our blending process. The natural caffeine lift of the Assam also provides a gentle energy boost, making this an ideal "dessert tea" that won't weigh you down. The high concentration of **Theaflavins** in the Assam leaf provides the color and body necessary for this decadent blend.


Tasting Notes: Creamy Vanilla and Delicate Floral Whispers

Prepare for a profile that is both rich and gracefully sweet. The initial sip delivers a smooth, **creamy vanilla note** that is instantly comforting, like a freshly toasted marshmallow. This wonderful sweetness is built on the malty, satisfying foundation of the Assam black tea, ensuring the flavor is deep and balanced, not just sugary.

As the warmth settles on your palate, you'll find the delicate, slightly floral whispers of **blue mallow blossoms**. These bright, gentle notes lift the entire flavor, creating a brew that is wonderfully round, incredibly smooth, and finishes clean. It's the perfect harmony of robust black tea and luxurious, soothing sweetness, establishing the authoritativeness of the flavor profile. This makes the **Vanilla Mallow Black Tea** a truly unique and comforting indulgence.

Flavor Profile Component Note Intensity
Vanilla Creamy, Sweet, Decadent High
Mallow Blossom Soft, Floral, Bright Medium
Assam Tea Malty, Robust, Earthy Medium-High

Brewing Recommendations for the Perfect Cup 

To get the most out of your **Vanilla Mallow Black Tea**, brewing correctly is key. This blend is versatile and can be enjoyed straight, with milk, or as a cozy iced tea option. Consistent brewing extracts the rich vanilla and smooth black tea notes without any bitterness.

  • Water Temperature: Bring fresh, cold water to a full boil (212^F). The robust Assam base requires boiling water for optimal flavor extraction.
  • Steep Time: Steep for **4 to 5 minutes**. Steeping for less time retains more of the floral notes; steeping longer brings out the full malty character of the Assam.
  • Ratio: Use 1 teaspoon (2 grams) of loose leaf tea per 8 oz. of water.
  • Enhancements: This tea takes milk and sugar beautifully. For a decadent treat, add a splash of warm milk (or non-dairy alternative) to enhance the creamy vanilla notes. It also makes an exceptional, naturally sweet **iced tea** base.

Product Details and Lone Bear Values

We prioritize relationships with tea gardens that adhere to strict ethical and environmental standards, ensuring the trustworthiness of the raw materials we use in every blend. The premium quality of our **Vanilla Mallow Black Tea** is guaranteed from the field to your cup.

  • Origin: Blended on a high-quality Assam Black Tea base (India).
  • Type: Flavored Black Tea (Loose Leaf).
  • Yield: (4 oz.) will make approximately **20 cups** of perfectly steeped tea.
  • Ethical Sourcing: We adhere to strict ethical and environmental standards for raw materials.

Keywords Used:

Vanilla Mallow Black Tea, creamy and floral reward, Assam black tea, smooth black tea, flavored black tea, malty profile, blue mallow blossoms, loose leaf tea, iced tea, creamy vanilla note.

FAQ

Where does Lone Bear Coffee source its beans?

We meticulously source our beans from top-tier, quality-focused farms around the world. We feature three main regions: Guatemala (Huehuetenango) for our dark roast, Brazil (Minas Gerais) for our medium roast, and Costa Rica (Central Valley) for our light roast.

What is the philosophy behind Lone Bear Coffee?

Our philosophy is simple: Adventure Fuel. We believe the best cup of coffee is the one that powers your next adventure. Whether you're summiting a peak, setting up your basecamp, or just planning your next outdoor escape, our hand-roasted blends are designed to be the perfect companion.

Which roast is best for my morning ritual at the campsite?

It depends on your preference!

  • For a smooth, bold start: Try The Grizzly (Dark Roast).
  • For a balanced, easy-drinking cup: Try Basecamp (Medium Roast).
  • For a bright, vibrant, high-elevation boost: Try First Light (Light Roast/Daybreak Blend).
Can I use Lone Bear Coffee for a cold brew?

Yes! Our Basecamp medium roast is exceptionally popular for cold brew. Its balanced, low-acidity profile from the Minas Gerais region of Brazil yields a rich, naturally sweet concentrate perfect for packing on a long trip.

What is the difference between your three roasts (First Light, Basecamp, and The Grizzly)?

First Light (Light Roast): Bright, high-acidity, with complex notes—perfect for pour-overs. Source: Costa Rica.

Basecamp (Medium Roast): Balanced, smooth, and versatile—our everyday favorite. Source: Brazil.

The Grizzly (Dark Roast): Bold, smoky, and intensely rich—ideal for those who need a serious wake-up call. Source: Guatemala.

Do you offer both whole bean and ground coffee?

Yes, we offer both! To get the freshest taste and best results on the trail, we always recommend buying whole bean and grinding right before brewing. However, we are happy to grind your coffee for your preferred brew method (e.g., French Press, pour-over) if you note it in your order.

How do I keep my coffee fresh when camping or traveling?

Our bags are designed with a one-way valve to keep oxygen out and freshness in. Once opened, be sure to reseal the bag tightly and keep it in a cool, dark place. For longer trips, consider packing your daily portion in small, airtight containers.

When should I expect my coffee to ship after placing an order?

We believe in shipping the freshest coffee possible! We roast, grind, bag, and ship all orders within 24-48 hours of receiving them (Monday–Friday). You will receive a tracking number via email once your adventure fuel is on its way.

What makes your packaging suitable for the outdoors?

Our robust, sealed bags are designed to protect the flavor and aroma of the beans against the elements—whether it's the humidity of a valley or the cold of a mountain pass. They are durable, resealable, and pack down easily once you’ve brewed all the goodness.

Do you offer a subscription service for regular adventurers?

Yes, we do! Our subscription service ensures you never run out of your essential adventure fuel. You can customize your order frequency (weekly or bi-weekly) and easily change your preferred roast or delivery schedule anytime through your online account.

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