Rainy Day Rituals When the rain hits, the adventure doesn't stop—it goes inside. Learn how to transform your tent into a cozy fortress of solitude, and why our bold, smooth The Grizzly Dark Roast is the only fuel fit for a quiet, contemplative day on the trail.

Daybreak Blend Backcountry Breakfasts

The sun is rising, and the trail is calling. Here are 3 simple, high-energy backcountry breakfasts to pair perfectly with the bright, clean kick of our Daybreak Blend.

The Sights and Sounds

🐻 The Roaster's Secrets: What Makes Lone Bear Coffee So Fresh?

Ever wonder what goes into that perfect, fresh-roasted cup before your big hike? Dave "the roaster" pulls back the curtain on the Lone Bear Coffee roasting process!

The Coffee Roasting Quality Control Checklist: Dave, the Lone Bear Roaster, details his 3-step QC plan for maintaining consistency, including machine calibration, regular cupping, and preserving the coffee's origin flavors.

The Grind is Real

Ready to take your outdoor coffee experience from good to legendary? The secret isn't just in the beans (though ours are roasted to order!), it's in the grind. Whether you're brewing a slow Cold Brew at the cabin or a quick pour-over on

My Definitive Guide

There's a unique joy in quality camp coffee, but it often means a messy compromise. We break down the three best brewing methods for the trail (Instant, French Press, AeroPress) and crown a winner for best flavor and zero mess.